We are after a different kind of regulator that will give more pressure at the burner in order to heat a large pan of oil for a turkey cook out over Xmas.
The kind we have now is the standard screw on type, but this doesnt heat the oil enough for deep frying ans I suspect are used mostly for Paella’s etc
I hope this makes sense, maybe if there are any American’s here, they may be able to point me in the right direction as they have turkey cook out’s alot.
Everything you need to know about property in Spain
Necessary cookies are absolutely essential for the website to function properly. This category only includes cookies that ensures basic functionalities and security features of the website. These cookies do not store any personal information.
Any cookies that may not be particularly necessary for the website to function and is used specifically to collect user personal data via analytics, ads, other embedded contents are termed as non-necessary cookies. It is mandatory to procure user consent prior to running these cookies on your website.